These report include the content of the exchanges of the 100% local event which took place on 25 May 2021 on the themes of territorial development model based on the valorisation of agri-food products fully produced and processed locally.
This document was produced in the framework of the 100% Local project. The project is co-financed by the European Union in the framework of the European Union strategy for the Alpine macro-region (EUSALP). The funds are delivered through the Alpine Region Preparatory Action Fund II (ARPAF II).
This work is the result of a theoretical reflection and a practical processthat hasinvolved 4 project partners and 5 local communities.
Authors: Prof. Diego Rinallo, Kedge Business School, Marseille Dr. Rocco Scolozzi (par. 4.2.2) Eurac Research, Institute for Regional Development – Francesca Teston Polo Poschiavo - Cassiano Luminati and Daniele Isepponi ZRC SAZU - Znanstvenoraziskovalni center Slovenske akademije znanosti in umetnosti - Špela Ledinek Lozej, Erik Logar, Maja Godina Golija Università della Svizzera italiana - Umberto Bondi, Andrea Antonacci